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| INGREDIENTS |
| 2 tbsp. |
low-fat mayonnaise |
| 2 tsp. |
Dijon mustard |
| 6 |
slices hearty white bread, crusts removed |
| ⅓ cup |
grated parmesan cheese |
| |
butter flavored cooking spray |
|
|
|
| RECIPE |
- Place oven rack in top third of oven and preheat broiler.
- Combine mayonnaise and mustard in small bowl, set aside.
- Remove crusts from bread and cut each slice into 4 triangles.
- Lightly coat baking sheet with cooking spray.
- Spread mayonnaise/mustard mixture on one side of each slice of bread.
- As you prepare the bread, place plain side down on baking sheet.
- Sprinkle with cheese.
- Broil for 1-2 minutes or until lightly browned.
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| SERVING SUGGESTION |
SERVING SIZE:
4 triangles
NUMBER OF SERVINGS:
6
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| NUTRITION FACTS |
| |
| Calories |
160 |
|
| Total Fat |
5 g |
|
| Sodium |
470 mg |
|
| Total Carbohydrates |
23 g |
|
| Fiber |
1 g |
|
| Protein |
6 g |
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