| |
| INGREDIENTS |
| 12 |
slices French Bread, about ½-inch thick |
| 3 |
large eggs |
| ¼ cup |
fat free milk |
| 1 ⅓ cups |
fresh orange juice |
| 2 tbsp. |
honey |
|
|
|
| RECIPE |
- Whisk together eggs, milk, orange juice, and honey in a medium bowl.
- Heat a large non-stick skillet coated with cooking spray over medium heat.
- Dip each piece of bread into egg mixture and place in skillet.
- Cook until lightly browned on both sides.
- Place on plate and sprinkle with powdered sugar, if desired.
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|
|
| SERVING SUGGESTION |
SERVING SIZE:
2 slices
NUMBER OF SERVINGS:
6
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|
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| NUTRITION FACTS |
| |
| Calories |
270 |
|
| Total Fat |
4 g |
|
| Sodium |
460 mg |
|
| Total Carbohydrates |
49 g |
|
| Fiber |
2 g |
|
| Protein |
1 g |
|
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|
