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| INGREDIENTS |
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1 lb
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seedless cucumber, sliced very thin (about 3 cups)
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1 lb
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heirloom tomatoes, sliced thin (about 3 1/2 cups)
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1/2 cup
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light mayonnaise
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Juice of 1/2 lemon (1-2 Tablespoons)
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1 tsp
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fresh cracked pepper
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1 tbsp
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chopped fresh basil
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| RECIPE |
- Combine cucumbers and tomatoes in large bowl.
- Whisk together mayonnaise, lemon juice, basil and pepper.
- Add to cucumbers and tomatoes, toss gently and enjoy!
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| SERVING SUGGESTION |
SERVING SIZE:
1 3/4 cups
NUMBER OF SERVINGS:
4
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| NUTRITION FACTS |
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| Calories |
220 |
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| Total Fat |
19 g |
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| Sodium |
610 mg |
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| Total Carbohydrates |
11 g |
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| Fiber |
2 g |
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| Protein |
2 g |
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