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| INGREDIENTS |
| ½ cup |
chopped onion |
| |
butter flavored cooking spray |
| 2 cups |
frozen peas, thawed |
| 1 jar |
(2 oz.) chopped pimentos, undrained |
| 1 cup |
mushrooms, sliced |
| 1 tsp. |
dried dill weed |
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| RECIPE |
- Coat a large nonstick sauté pan with butter flavored cooking spray.
- Sauté onion for 5 minutes or until tender.
- Add peas, undrained pimentos, mushrooms, and dill weed.
- Lower heat. Cover and simmer for 5 minutes, stirring often.
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| SERVING SUGGESTION |
SERVING SIZE:
½ cup
NUMBER OF SERVINGS:
4
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| NUTRITION FACTS |
| |
| Calories |
72 |
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| Total Fat |
0 g |
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| Sodium |
375 mg |
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| Total Carbohydrates |
14 g |
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| Fiber |
5 g |
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| Protein |
5 g |
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