| |
| INGREDIENTS |
| 3 cups |
hot cooked long grain rice |
| 2 |
small or 1 large lime, juiced |
| |
zest of 1 lime, chopped finely |
| ½ cup |
fresh cilantro, chopped |
|
|
|
| RECIPE |
- Prepare rice according to package, fluff with fork.
- Add lime juice, zest, and cilantro. Stir well.
- Serve with shrimp.
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|
|
| SERVING SUGGESTION |
SERVING SIZE:
¾ cup
NUMBER OF SERVINGS:
4
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|
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| NUTRITION FACTS |
| |
| Calories |
191 |
|
| Total Fat |
1 g |
|
| Sodium |
340 mg |
|
| Total Carbohydrates |
44 g |
|
| Fiber |
2 g |
|
| Protein |
4 g |
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