| |
| INGREDIENTS |
8 |
saltine crackers |
| 1 tsp. |
paprika |
| 2 |
(4 oz.) boneless, skinless chicken breasts |
| 4 tsp. |
honey |
|
|
|
| RECIPE |
- Preheat the oven to 375ºF.
- Lightly coat a baking dish with cooking spray.
- Crush the crackers on a cutting board, using the back of a knife.
- Place crackers in a small bowl and add paprika. Stir to mix well.
- In a separate bowl, add the chicken and honey.
- Toss to coat evenly.
- Place crushed crackers in shallow dish.
- Press crackers onto both sides of chicken and place in baking dish.
- Bake until lightly browned and cooked through, about 20-25 minutes.
- Serve immediately.
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|
|
| SERVING SUGGESTION |
SERVING SIZE:
1 breast
NUMBER OF SERVINGS:
2
|
|
|
| NUTRITION FACTS |
| |
| Calories |
224 |
|
| Total Fat |
3 g |
|
| Sodium |
231 mg |
|
| Total Carbohydrates |
21 g |
|
| Fiber |
1 g |
|
| Protein |
27 g |
|
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|
