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Menu Planner Menu Planner   BUTTER AND OLIVE OIL SPREAD WITH HERBS  

 
INGREDIENTS

½ cup unsalted butter, room temperature
½ cup olive oil
2 garlic cloves, pressed
1 tsp. dried parsley
1 tsp. dried oregano
RECIPE

  • Mix all together in food processor until well blended.
  • Transfer to serving bowl.  Cover with plastic wrap and chill.
  • Serve with your favorite bread.
 

SERVING SUGGESTION

SERVING SIZE:
  1 tablespoon

NUMBER OF SERVINGS:
 16

NUTRITION FACTS
 
Calories  110

Total Fat 12 g

Sodium 40 mg

Total Carbohydrates 0 g

Fiber 0 g

Protein 0 g
 

This information is for educational purposes only. It does not replace the advice of your physician. If you have any medical concerns or issues, contact your physician.