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AUGUST 2009  

 
WEDNESDAY
Menu Planner Date
AUGUST
Menu Planner Date
Menu Planner Date 19 Menu Planner Date
Menu Planner Date
 
 
1 serving   Peachy Breakfast Fruit Smoothie
1/2 cup   Granola
530 Calories

 
 
1 1/2 cup   Mac - N - Cheese
    Tossed Salad with 2 TBSP (lite) Dressing
1 cup   Watermelon
     
620 Calories

 
 
1 serving   Chicken Scaloppini with Pinenutes and Parmesan
1 slice   French Bread with 1 tsp Garlic Butter
    Fresh Green Beans
1 cup   Apple Sauce
735 Calories

 
 
1 cup   Raisin Bran Cereal
1 cup   Skim Milk
281 Calories

2166 Calories