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FEBRUARY 2010  

 
THURSDAY
Menu Planner Date
FEBRUARY
Menu Planner Date
Menu Planner Date 18 Menu Planner Date
Menu Planner Date
 
 
1 Raisin Cinnamon Bagel w/2 tbsp (lite) Cream Cheese
1 c Low Fat Coffee Yogurt
8 oz Cranberry Juice
     
620 Calories

 
 
1 1/2 c Ham and Potato Soup
1 Sourdough Baguette
1 c Diced Pineapple
     
430 Calories

 
 
1 Spiced Salmon with Sauteed Spinach
  Roasted Red Potatoes
8 oz Warm Apple Cider
4 oz Vanilla Pudding
688 Calories

 
 
2 oz Baked Chips
4 tbsp Salsa
8 oz Orange Juice
375 Calories

2113 Calories